Tomato Brie Pasta

Looking for a recipe to satisfy all ages? Try Tomato Brie Pasta, another great recipe from Mr. Food. Give your pasta a French twist!

Ingredients

Serves: Four

• 1 pound linguini
• 1/2 cup olive oil
• 1 brie cheese round (8 ounces), cut into 1/2-inch cubes
• 3 large ripe tomatoes, chopped
• 1 cup fresh basil leaves, thinly sliced
• 3 garlic cloves, minced
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/3 cup grated Parmesan cheese

Directions

Cooking Time (not including pasta): 5 minutes

• Cook the linguine according to the package directions; drain.
  
  

• Meanwhile, in a large bowl, combine the oil, brie, tomatoes, basil, garlic, salt, and pepper; mix well.
  
  

• Add the pasta and toss until well combined. Sprinkle with the Parmesan cheese and serve warm.

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